Salade Ananas Aux Crevettes
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La Route Des Épices Menu
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Assortiment de Croquants Et Sa Sauce Carottes
................................$Tartare de Saumon Et Frites Maison
................................$Bavette Et Sa Compotée D Échalotes
................................$Magret de Canard Sauce Au Miel Et Romarin Purée Maison
................................$Gravlax Aux Épices Douce
................................$Tarte Au Citron
................................$Saumon Cajun
................................$Puree de Patate Douce
................................$Croustillant de Boudin Antillais Pommes Caramélisées
................................$Pavé de Saumon Et Sa Purée de Patate Douce
................................$Bar Vapeur Au Gingembrr
................................$Stella Artois
................................$Nems Au Poulet
................................$Saumon Sauce Teriaki
................................$Carpaccio Pistou Gingembre
................................$Entrecôte Et Frites Maison
................................$Rôti D'espadon Au Curry Rouge
................................$Magret de Canard Au Miel Et Romarin Sur Son Lit de Purée Maison
................................$Entrecote
................................$La Route Des Épices in Rochefort offers a flavorful journey through a carefully curated menu that balances fresh ingredients with bold flavors. For starters, the Salade Ananas Aux Crevettes combines sweet pineapple with succulent shrimp, complemented by a tangy carrot sauce. If you’re in the mood for something more filling, the Tartare de Saumon Et Frites Maison is a light yet satisfying option, with fresh salmon paired with crispy fries. The Gravlax Aux Épices Douce brings a subtle spice kick to cured salmon, making it an intriguing dish for those who enjoy a bit of heat.
Main courses here shine with diverse choices like the tender Bavette Et Sa Compotée D'Échalotes, offering a rich, savory experience. For a more refined flavor, the Magret de Canard Sauce Au Miel Et Romarin Purée Maison features duck breast drizzled in honey and rosemary, resting on a bed of velvety mashed potatoes. For seafood lovers, the Rôti D'espadon Au Curry Rouge delivers a flavorful roasted swordfish with a spicy curry sauce, while the Bar Vapeur Au Gingembre offers a delicate steamed bass with a refreshing ginger kick.
No meal is complete without dessert, and La Route Des Épices delivers with the classic Tarte Au Citron, a perfect balance of tart and sweet. Whether you’re craving fresh fish, hearty meat, or a sweet treat, the menu here has something to satisfy every palate.